Au Gratin Potatoes
Ingredients
1
can
Cream of Chicken Soup
1
cup
Sour Cream
3/4
cup
Butter
divided
3
tbsp
Onion
minced
1/2
tsp
Sea Salt
32
oz
Potato
thinly sliced
2 1/2
cup
Cheddar Cheese
shredded
2 1/2
cup
Corn Flakes
crushed
Instructions
Preheat oven to 350 degrees.
Combine soup, sour cream, 1⁄2 cup butter, onion and salt. Stir in potatoes and cheese.
Transfer to a greased 9×13 pan. Top with crushed corn flakes and 1⁄4 cup melted butter.
Bake uncovered for 90 minutes.